Is Chop Suey an authentic Chinese dish?

Chop Suey is an authentic Chinese-American dish.

It was created either by a dishwasher in San Francisco around 1860 or by Chinese restaurant owners in Brooklyn in the early 1900s.

As befits its origin, chop is an English word; suey is derived from the Chinese sui, meaning “bits.”

Possibly Related Answers:

  1. What is the origin of the word hoodlum?
  2. Are there more Chinese-Americans or Japanese-Americans in the U.S.?
  3. How long did the Chinese Exclusion Act last in the U.S.?
  4. What is the Baltimore chop?
  5. What was the first American restaurant to feature a menu in French and English?
Post a comment

Post a Comment

Your email is never published nor shared. Required fields are marked *

*
*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>